Posted by lothi on Apr 20, 2011 in Recipes | 
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Ingredients: Mushroom Onions 1 Curry leaves few Pepper powder 1 tsp Fennel seeds 1 tsp Turmeric powder a pinch Chilli powder 1 tsp Pepper powder 1 tsp Coriander powder Method: Wash the mushroom in water and squeeze the excess water. In a pan heat oil, add fennel seeds, Garlic pods and onion. Stir them until onion turns…
Read More Posted by lothi on Oct 31, 2010 in Recipes | 0 comments
Ingredients: Onion 1 Tomato 3 Green chilli 4 0r 5 Red chilli 3 or 4 Ginger finely chopped few Curry leaves few Urad daal Mustard seeds Method: In a pan heat oil, add mustard seeds, urad daal,curry leaves,red chilli’s and chopped ginger. When it sputters add onion and stir for few minutes. When the raw smell of onion has gone, add the tomatos…
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Beetroot is one of the vegetable with low calories and rich in folic acid. It is one of the nutritious vegetable. Not everyone is fond of this beetroot vegetable but it is really good for health. Below is a very simple recipe using…
Read More Posted by lothi on Feb 15, 2010 in Nutritious food recipe | 3 comments
Ingredients: 4Potatoes cubed 1Onions 1Tomato 3Green chilli Urad dal Mustard seeds Ginger and garlic Cashews few Curry leaves few Garam masala Turmeric Hing Salt Method: Boil the cubed potatoes in water with a pinch of turmeric. Heat oil in kadai and add mustard seed. When it splutters add urad dal and hing. Add onion and fry for a while with few curry…
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Eating a good and healthy breakfast is the best way to start off your day. Skipping breakfast is a bad habit which may in turn affect your health. There are many ideas for quick breakfast. This is one of the simpler, easier and healthier breakfast recipe as it includes vegetables and wheat bread. Ingredients: Wheat bread 2 slice Onion Tomato Cucumber Salt Pepper Butter Green chutney Tomato Ketchup [optional] Green chutney…
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